Home Industries Roots Restaurant to close

Roots Restaurant to close

Roots Restaurant and Cellar, 1818 N. Hubbard St., will serve its last meal in Milwaukee tonight.

The restaurant will reopen under new ownership and a new concept in the future, but details at this point have not been finalized, according to a report at OnMilwaukee.com, a media partner of BizTimes.
The Roots menu, which changed often and seasonally, was comprised primarily of “whole foods grown ecologically and respectfully, naturally raised meats and sashimi grade fish.”
Chef /owner John Raymond and his long-time friend and organic farmer Joe Schmidt opened Roots in 2004 as the only farmer-chef owned restaurant in the state. In 2009, Raymond took over as sole owner.

 

Roots Restaurant and Cellar, 1818 N. Hubbard St., will serve its last meal in Milwaukee tonight.

The restaurant will reopen under new ownership and a new concept in the future, but details at this point have not been finalized, according to a report at OnMilwaukee.com, a media partner of BizTimes.
The Roots menu, which changed often and seasonally, was comprised primarily of "whole foods grown ecologically and respectfully, naturally raised meats and sashimi grade fish."
Chef /owner John Raymond and his long-time friend and organic farmer Joe Schmidt opened Roots in 2004 as the only farmer-chef owned restaurant in the state. In 2009, Raymond took over as sole owner.

 

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