Home Industries Discovery World makes a Splash

Discovery World makes a Splash

Discovery World Museum will host Splash!, a celebration of conservation and craft brewing on Monday, Oct. 26, from 5 to 8 p.m. The event will include craft beer and cheese tastings, and dinner catered by Barolottas.

Representatives from leading conservation groups, artisan cheesemakers with sustainable operations, and craft brewers will also be in attendance. Jake Leinenkugel, president of the Jacob Leinenkugel Brewing Co in Chippewa Falls will be the guest speaker of the evening.

Splash! is the only public portion of the Great Lakes Craft Brewers & Water Conservation Conference, which brings together water policy makers in the Great Lakes and experts in water saving systems from Bridgeport Brewing Co, New Glarus Brewing Co., Odell Brewing Co., and Sierra Nevada Brewing Co. Guests at Splash! will be able to meet and mingle with the craft brewers attending the conference.

The event includes a buffet dinner catered by Bartolotta’s Catering, with recipes from The Best of American Beer & Food cookbook (Brewers Association, 2007).  Tickets for the event are $45 each, purchase with PayPal online.

Discovery World Museum will host Splash!, a celebration of conservation and craft brewing on Monday, Oct. 26, from 5 to 8 p.m. The event will include craft beer and cheese tastings, and dinner catered by Barolottas.

Representatives from leading conservation groups, artisan cheesemakers with sustainable operations, and craft brewers will also be in attendance. Jake Leinenkugel, president of the Jacob Leinenkugel Brewing Co in Chippewa Falls will be the guest speaker of the evening.

Splash! is the only public portion of the Great Lakes Craft Brewers & Water Conservation Conference, which brings together water policy makers in the Great Lakes and experts in water saving systems from Bridgeport Brewing Co, New Glarus Brewing Co., Odell Brewing Co., and Sierra Nevada Brewing Co. Guests at Splash! will be able to meet and mingle with the craft brewers attending the conference.

The event includes a buffet dinner catered by Bartolotta's Catering, with recipes from The Best of American Beer & Food cookbook (Brewers Association, 2007).  Tickets for the event are $45 each, purchase with PayPal online.

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