Magazines
Q&A: Sargento leadership details plan to grow to $2 billion in revenue
Leadership at Plymouth-based Sargento Foods have their sights set on becoming a $2 billion company in the coming months.
Innovation in how benefits are offered key to lowering health insurance costs for employers
The rising cost of health care coverage is nothing new for employers.
In 2023, health benefit plan premiums grew...
Big vision, big plans for downtown Kenosha
It’s a story not unlike many cities in the upper Midwest.
A series of manufacturing plant closures left Kenosha’s downtown...
How Acuity is factoring climate-related risk into its expansion strategy
As the frequency and severity of natural disasters have increased in recent decades – largely due to the impact...
Getting There: Kaylee Corr
Director of finance
Charter Wire, Mequon
Age: 35
Hometown: Rochester, New York
Education: Bachelor’s in accounting and master’s in business administration, both from...
Quality counselors
You’ve recruited three outside directors to staff your new advisory board and bring fresh, unbiased perspective to your growing...
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Ways marketers harm their brands
Every company must be a marketing company to compete, succeed and grow. There’s no way around it.
Most companies that...
Why a college education costs so much
Here are the top 10 reasons you are paying too much for college – and you have only yourself...
5 minutes with… Ryan Castelaz
From its humble beginnings in Sister Bay, Door County, to its current footprint of two – soon to be...
Generac navigating growing pains as company moves into a clean energy future
In the past year and a half, Town of Genesee-based Generac has been sued at least 10 times by...