Restaurants
Bartolotta to provide food service at Kohl’s HQ
Milwaukee-based Bartolotta Restaurants will manage the food service operations at the corporate headquarters campus for Menomonee Falls-based Kohl’s Corp.
Milwaukee Biz Blog: Changes in food industry can work to Wisconsin’s long-term advantage
Consolidation of and innovation are changing the food industry at every level.
Angelic Bakehouse expands into Costco
Cudahy-based Angelic Bakehouse has expanded product distribution to nine Wisconsin Costco locations, including Menomonee Falls, Pewaukee and New Berlin.
Fresh Thyme Farmer’s Market coming to Kenosha
Fresh Thyme Farmer's Market is opening a third location in Wisconsin.
Sobelman’s to add kiosk at BMO Harris Bradley Center
Sobelman’s Pub & Grill will open a kiosk at the BMO Harris Bradley Center, under a new partnership with the Milwaukee Bucks.
Ward’s House of Prime, Point Brewery opening restaurant
Ward’s House Of Prime and Stevens Point-based Point Brewery will open the Point Burger Bar at 10950 W. Good Hope Road on Nov. 11.
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St. Paul Fish Company planning outdoor expansion
St. Paul Fish Company in the Milwaukee Public Market wants to extend the amount of time it can use its popular outdoor dining area and put an addition onto the tiki bar.
Saz’s to provide catering for Federal Commons
Saz’s Hospitality Group will be the exclusive planner and catering service for South Second, a new events venue planned for the Walker’s Point neighborhood.
Ferrante’s Restaurant to become exclusive food service provider at JCC
Mequon-based Italian Restaurant, Ferrante’s Restaurant & Signature Catering will become the exclusive provider of all kosher food services at the Harry & Rose Samson Family Jewish Community Center beginning Monday.
Portillo’s plans to open first Wisconsin restaurant 2016
Popular Chicago chain plans Brookfield location
